Stuffed Rouladen For Baking
Four stuffed beef Rouladen, slathered with German mustard, and stuffed with bacon, onions, carrots, pickles, and spices. Perfect for a simple, mess-free German meal!
Also available in the Stuffed Rouladen Meal.
COOKING INSTRUCTIONS: Just add 1 can of cream of mushroom soup undiluted or prepared Rouladen gravy and bake for 1-1/2 hours @ 325 degrees. Serve with spaetzle or dumplings, red cabbage and a salad.
Approximately 2-3# per package.
Stuffed Rouladen For Baking is backordered and will ship as soon as it is back in stock.
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