- 5 medium potatoes
- 2 tablespoons shortening
- 1 small onion (cut in small pieces)
- salt and pepper
Wash potatoes. Place the potatoes in a pot and cover with water. Boil until soft. Peel the potatoes and let them cool, once cool slice them. Heat shortening in a frying pan. Add onions and sliced potatoes and fry until brown. Sprinkle salt and pepper on it.