Rye House Bread - Dark

$1099
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All-natural sourdough rye bread from Germany. 

Ingredients: RYE FLOUR (40%), water, WHEAT FLOUR (25%), salt, yeast, MALTED BARLEY extract. May contain: EGG, MILK, SESAME. Contains: GLUTEN.

 

Baking instructions: Defrost 2-3 hours and bake for 15 minutes at 180 °C with steam.



Priskas

Rye House Bread - Dark

$1099

All-natural sourdough rye bread from Germany. 

Ingredients: RYE FLOUR (40%), water, WHEAT FLOUR (25%), salt, yeast, MALTED BARLEY extract. May contain: EGG, MILK, SESAME. Contains: GLUTEN.

 

Baking instructions: Defrost 2-3 hours and bake for 15 minutes at 180 °C with steam.

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