Authentic Bavarian Strudel & Streusel - Apple & Plum

Apfelstrudel (Fully Baked) JUST HEAT UP The real thing. Made from the traditional Bavarian recipe with German apples and plump raisins. Wonderful served with whipping cream, ice cream or vanilla sauce. Sinfully good!! NOTICE: Set oven to 375 F heat frozen strudel for 8-12 min. or microwave 2 to 4 minutes.

Apfelstrudel - 5.3 oz or 150g each piece.
Apfel STREUSEL - chunky top - Apple Streusel Tray Cake Apfelschnitte mit Butterstreusel.  A crispy crust bottom covered with a juicy apple and raisin filling. Topped off with a layer of butter streusel baked to a golden brown perfection.
REAL PLUM STREUSEL from Germany - Pflaumenschnitte mit Streuseln A rustic classic. A mouth-watering layer of European sweet sour plum halves that melds atop a crusty bottom and is covered with a golden brown butter streusel.